R-N-R Vineyards and Winery
 

 
2017 Riesling  Vineyard: Natural Hills
Riesling 2017 Natural Hills
from 25.00

This dry Riesling comes from a vineyard nestled in the Natural Hills of Clements CA, which has been planted and meticulously managed by R-N-R Vineyard Inc for the entirety of its life. It is an exceptionally dry wine with no residual sugar remaining with a pale to light straw color. It is highly aromatic with floral scents of pears, apples and limes.  Its refreshingly crisp acidity awakens the palate.

Harvested on August 30th 2017

Alcohol: 12.5%

pH: 3.4

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2016 Teroldego (Coming Soon)  Vineyard: Lease Ranch
Teroldego 2016 Lease Ranch
from 35.00

Our 100% Teroldego is sourced from a vineyard planted and managed by R-N-R Vineyards in the Lodi AVA. In the glass Teroldego presents itself as a gaudy deep red wine while on the nose there is excellent complexity to it. Aromas of dark berries, hints of vanilla and earthy undertones highlight the fruit. This gives way to a textured, yet sensationally smooth and focused palate backed by medium tannins while giving an outstanding expression of its terroir.

Harvest Date: September 26th 2016

Alc: 13.4%

pH: 3.9

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Zinfandel 2016 Natural Hills
from 35.00

Produced from our Natural Hills Vineyard located in the Clements hills just east of Lodi CA. This medium bodied Zin displays aromas of dark fruit, black pepper spice and herbs while maintaining medium acidity and moderate tannins. On the palate our zin displays fruit forward flavors followed by hints of spice and a smooth vanilla essence to finish. Our Zin is an enjoyable and unique wine that can be paired with an array of foods and shared with friends and family.

Harvested on September 3rd 2016

Alcohol: 13.6%

pH: 3.62

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Albariño 2018 Lodi CA
from 25.00

Sourced from the Clements Hills our 2018 Albariño has a deep straw color that boasts of highly aromatic scents of honeysuckle, green apple and lime. Flavors of citrus and stone fruit fill your palate while it’s long lasting finish leaves you wanting more.

Harvest Date: August 23rd 2018

Alc: 12.5%

pH: 3.39

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